Chef Artid Suntisukhathai

 

Chef Artid Suntisukhathai


Chef Artid has notched up over 20 years of Cantonese culinary experience at the Royal Cliff Hotels Group. Born in Thailand, he grew up surrounded by the fresh flavours and complex tastes of Chinese cuisine. He began his professional career in award-winning hotels throughout Thailand and later moved to several countries in Southeast Asia namely Singapore and Indonesia where he enriched his culinary skills.

Today, Chef Artid oversees Huang Chao - Royal Cantonese Cuisine with his expertise and talent, ensuring that every dish served here is a culinary work of art!

 

 

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荣誉奖项


TripAdvisor Travellers’ Choice Award


International Hotel Awards Best Convention Hotel (HSBC)


New York Wine Spectator Best of Awards of Experience


World Travel Awards Thailand Leading Spa Resort


Thailand's Best Restaurant


Ttg Travel Awards Hall of Fame

 

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